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RAPAURA SERIES
Pinot Noir

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Savoury | Complex | Silky
range Rapaura Series
region Marlborough
varietal Pinot Noir
The wine reveals layers of complexity, beginning with perfumed vanilla notes. It opens with Black Doris plum, vibrant blackberry, and toasty oak. The palate is savoury, rich, warm, and inviting, with perfumed dark fruit, blackberry, and Black Doris plum, supported by finely integrated charry oak. Silky, finely textured tannins round out the finish with elegance and length.

Tasting Notes

Light Bodied Full Bodied
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Dry Sweet
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Fruity & Aromatic Bold & Complex
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This single vineyard range takes the best elements of Stoneleigh and adds in a number of extra dimensions resulting in refined, premium quality wines with more complexity which deliver the most intense expression of Marlborough. This range takes its name from the distinctive stony soils on which the Stoneleigh vineyards are located.

Serving Suggestions

How to Serve
How to Serve
Best served slightly chilled, around 12-16°C
Which Glass
Which Glass
A Burgundy glass is designed for lighter, full-bodied wines like Pinot Noir
Food Pairing
Food Pairing
With its distinctive dark berry fruit characters and sophisticated palate weight, this wine is the perfect match for flame grilled rib-eye steak served with a redcurrant jus, or a seared venison loin with wild mushroom risotto.
How to Cellar
How to Cellar
0 – 6 Years

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